Tibet Water Resources Co., Ltd. (the “Company”, together with its subsidiaries as the “Group”) (stock code: 1115.HK), listed on the main board of the Hong Kong Stock Exchange Limited (“Stock Exchange”) in 2011, is a leading high-end FMCG beverage manufacturer in the Tibet Autonomous Region (“Tibet”) industry in the People's Republic of China (“China”). The Group's main business mainly includes two major segments: water and beer. The business area of the Group's Water section covers the mainland of China and Hong Kong markets. The Group's “Tibet 5100 Glacier Mineral Water” (“5100 Mineral Water”) water source is located in the Tanggula Mountains in Nianqing, Tibet, 5,100 meters above sea level. It is naturally pure. It is a rare lithium, strontium, and metasilicic acid compound mineral water source in China. It has not only won the title of China's high-quality mineral water source and China Geographic Indication Protection Product, but also won the Best Mineral Water Award at the World Bottled Water Conference. The Group has developed a variety of packaging and specifications for the 5100 mineral water series, including the Diamond series, the Blue Cap series, and the household soft bottle series with innovatively designed vacuum dispensers. At the same time, the Group has also cooperated with two important strategic partners to set up and integrate high-quality resources in the Tibetan fishery industry, including a joint venture with China Petroleum & Chemical Corporation (“Sinopec”) to produce “Yi Jie Zhuo Maquan” drinking natural water. This product has been distributed throughout all Sinopec gas station convenience stores; and another joint venture company cooperating with China National Petroleum Corporation (“CNPC”) to produce “Gesang” drinking natural mineral water. The brand means “God gave happiness”. The product is gradually being sold at various CNPC gas stations. sales. The Group expanded and acquired the beer business in 2013. The “Tibetan Qingli Beer” produced and sold by the Group is made from high-quality highland barley as the raw material for brewing, and is brewed using patented technology from the local pollution-free plateau spring water in Tibet. It is also a high-end health drink with Tibetan characteristics. We insist on adhering to the strictest quality control and provide the world with the healthiest and highest quality specialty products, originating in Tibet and going to the world. We are committed to becoming a world-class high-end beverage manufacturer and building a high-quality brand with Tibetan characteristics.
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